Beef Collagen – Digestive Health – 1 kg

$38.00

Digestive Health Australia Beef Gelatin – 1kg Packet

Digestive Health gelling gelatin aids digestion by soothing the gastrointestinal tract and it naturally binds to water, helping food move through the digestive tract more easily. Food grade gelatin can assist in reducing food sensitivities by reducing inflammation in the gastrointestinal system. Gelatin is a pure collagen. Collagen is essential for the integrity of the skin. Collagen is the substance that is derived from processing animal bones and connective tissue

Description

Digestive Health – Food Grade Gelatin to repair Gut Lining and Aid Digestion – 1 kg packet

Sourced from Australian cattle – pasture raised. Grass fed / grain finished.
Aids digestion by soothing the gastrointestinal tract
Naturally binds to water, helping food move through the digestive tract more easily.
Can assist with reducing food sensitivities
Contains keratin, a protein, that improves the condition of hair, nails and skin.
Assist the lining of your stomach and digestive tract to repair.
Great source of dietary collagen.
No fat or cholesterol.
No additives or colouring agents.

Gelatin is a pure collagen. Collagen is essential for the integrity of the skin. Collagen is the substance that is derived from processing animal bones and connective tissue.
Contains 18 amino acids that are vital to everyday functions of the body and your organs.

Using gelatin as a major dietary protein is an easy way to restrict the amino acids that are associated w ith many of the problems of aging.
— Ray Peat Ph.D. (Biology)

Today, gelatin is missing from the modern Australian diet. Adding Gelatin can balance the amino acid ratio and can lower cortisol which will reduce inflammation. Gelatin is fantastic for the gastrointestinal system. It assists the body to digest, decreasing the susceptibility to allergies. Gelatin naturally binds to water and helps food to move through the digestive tract more easily. The keratin in Gelatin assists the structural integrity of the gastrointestinal lining. Ideal for those suffering from multiple food allergies known as leaky gut.

 

Ingredients:   Digestive Health – Food Grade Gelatin

100% Beef Gelatin
88% pure protein,
12% moisture (water and residual salts)
Derived from Australian bovine (cow), collagen source (skin, connective tissue, bones). Australian cattle are all vet checked and certified. Does not contain gluten, dairy, cholesterol, sugar, fat or MSG. Kosher and Halal certified. No added preservatives. May contain traces of sulphate as a result of the cooking process

Dosage:

15 grams – up to 3 times per day in water or liquid of your choice. (1 Tablespoon)
Digestive Health is easily added to soups, stews, gravy, cooked oats.
Be creative! Hot water soluble only – will mix in cold liquids but will not dissolve.
Keep some Digestive Health in your cupboard and add it to your cooking to provide a wide range of health benefits!

Nutritional Info

Serving size Per 100g
Energy KJ 1500 KJ
Protein 88 g
Fat, total 0 g
– Saturated 0 g
Carbohydrate 0 g
– Sugars 0 g
– Starch 0 g
– Polyols 0 g
Fibre 0 g
Sodium 300 mg.

Amino Acids:

THE APPROXIMATE AMINO ACID COMPOSITION OF GELATIN

Amino Acid Weight % Mol %
Alanine 8.9 11.1
Arginine 7.3 4.6
Aspartic Acid 6.0 5.0
Glutamic Acid 10.3 7.7
Glycine 21.0 31.1
Histidine 1.1 0.8
Hydroxproline 12.2 10.3
Hydroxylysine 1.5 1.0
Isoleucine 1.5 1.3
Leucine 2.7 2.3
Lysine 3.5 2.7
Methionine 0.9 .07
Phenyalanine 2.1 1.4
Proline 12.8 12.3
Serine 3.1 3.3
Threonine 1.9 1.7
Tyrosine 1.0 0.6
Valine 2.4 2.3

Whats the difference

Digestive Health is Gelatin full of natural goodness. It cannot be chemically reproduced. Its health benefits cannot be cloned by other types of products such as marine geatin or agar agar etc. Digestive Health gelatin is different from the other products because of its molecular weight, size and bllom. Digestive Health is Gelatin full of natural goodness. It cannot be chemically reproduced. Its health benefits cannot be cloned by other types of products such as marine gelatin or agar agar etc. Digestive Health gelatin is different from the other products because of its molecular weight, size and bllom. Gelatin contains a range of amino acids specifically designed for its purpose of listed health benefits.

Gelatin comes in two forms:
(1) Gelling and (2) non-gelling. Also known as food grade gelatin (gelling) and hydrolysed gelatin (non-gelling).
The difference between the two products is simple. They are processed differently to produce powders with varying sizes of molecules and structures so different areas of the body can be targeted.

Gelling gelatin – Food grade
Gelling gelatin – Food grade gelatin aids digestion by soothing the gastrointestinal tract and it naturally binds to water, helping food move through the digestive tract more easily.
Taking food grade gelatin can assist in reducing food sensitivities by reducing inflammation in the gastrointestinal system. The protein keratin in gelatin assists the structural integrity of the gastro intestinal lining. Ideal for those suffering from multiple food allergies known as leaky gut.

Non gelling gelatin – Hydrolysed collagen
Non gelling gelatin – Hydrolysed collagen has been broken down to a very fine particle making it readily available to the body. It doesn’t need to be digested, it gets absorbed straight through the small intestine and into the blood stream.
This assists in reducing inflammation, and allowing more mobility of joints, increasing muscle mass, strengthening cartilage, promoting the growth of connective tissue.

Why is Gelatin so good for me?
Why is Gelatin so Good? Gelatin has been used through the generations for a source of healthy broth and to aid digestion. In times or war it is used to assist wound healing and recovery of patients. What you might not know is the power of how naturally sourced gelatin is good for your health and overall well-being. Gelatin works in our body to naturally boost and stimulate the production of collagen. This will assist with aiding digestion, strengthening bones, repairing cells in joints and muscles, boosting immune response and metabolism and assist with healthier skin, hair and nails.

How is Gelatin good for the digestive process?

Gelatin has essential and powerful amino acid profile. These are the building blocks that assist to keep you healthy and your organs functioning. Gelatin will draw out toxins, smooth the gastro intestinal tract and promote good bacteria in the gut. Customers have responded positively to these products commenting how much better they feel with less bloating and less sensitivities to problematic foods.

Gelatin is full of amino acids – what are they and why are they good for me?
Amino acids. Why do we need them?? And what the heck are they?? And if I need them so bad – where can I get some??

It sounds like some weird fad that healthy people harp on about, but they are essential to your ongoing well being.

An amino acid is an organic compound. These organic compounds are the basic building blocks of proteins. Proteins are essential for us to survive and our body to grow and be strong, and are super important for the growth and repair of the human body. Protein is the major structural component of all cells in the body. Without protein the cells and body will start to break down and die off. When enough die you will have some serious health issues. High doses of proteins are available from Gelatin which can be taken as a daily supplement. In short, we need these amino acids to provide protein to the cells in our body, so we can be healthy and survive.

There are 3 classes of amino acids Essential amino acids Essential amino acids cannot be made by the body, therefore we need to get them from our food.

The nine essential amino acids are: • histidine • isoleucine • leucine • lysine • methionine • phenylalanine • threonine • tryptophan • valine

Non-essential amino acids Non-essential amino acids can be produced by the body and it is not essential to obtain these amino acid from the diet. They include: • alanine • asparagine • aspartic acid • glutamic acid Conditional amino acids Conditional amino acids are usually not essential, except in times of illness and stress. They include: • arginine • cysteine • glutamine • glycine • ornithine • proline • serine • tyrosine

Gelatin is a protein that contains 18 out of the 20 amino acids that are found in the human body. The four main amino acids in gelatin are • glycine, It acts as a neurotransmitter and plays a vital role in healing wounds. • proline, Helps in regeneration of new skin. • hydroxyproline is formed through the breakdown of the amino acid proline in the gastrointestinal tract and is essential for the stability of the collagen molecule. • alanine. Helps in removal of toxic from our body.

These four amino acids are responsible for things like repairing damaged tissue, convert glucose to energy, create muscle tissue, maintenance of healthy skin, joint mobility, strengthening the gastro intestinal tract and elimination of toxins from the liver. Being high in these amino acids, Gelatin is fantastic for digestion, strengthening skin, hair, nails, reducing joint pain and inflammation and increasing collagen production. Gelatin is also known to assist with: health benefits • Skin elasticity • Connective tissue production • Bone and joint health • Promotion and stimulation of cell growth in joint cartilage • Restoring mobility of the joints by decreasing inflammation and joint pain (like the pain experienced from arthritis). • Digestion • Detoxification Gelatin is fantastic for the gastrointestinal system.

Gelatin assists digestion by naturally binding to water to help food move through the digestive tract more easily. Taking food grade gelatin can assist in reducing food sensitivities by reducing inflammation in the gastro intestinal system. Functions of Essential Amino Acids:

• Phenylalanine: Helps in boosting memory power and also helps to maintain a healthy nervous system • Valine: Helps in growth of muscles. • Threonine: It promotes the functioning of immune system. • Tryptophan: Plays a vital role in maintaining our appetite. • Isoleucine: Plays a vital role in synthesis of hemoglobin and it is a major component of RBC (red blood cells) • Methionine: Helps in maintaining a good and healthy skin. • Leucine: It promotes the synthesis of growth hormones. • Lysine: They are involved in the synthesis of enzymes and other hormones. • Histidine: Helps in the production and synthesis of both RBC (red blood cells) and WBC (white blood cells) Functions Non Essential Amino Acids: • Alanine: Helps in removal of toxic from our body. • Cysteine: It provides resistance to our body and inhibits the growth of hairs, nails and etc. • Cystine: It functions as an antioxidant and protects our body against radiation and pollutions. • Glutamine: It is necessary for the synthesis of RNA and DNA. • Glycine: It acts as a neurotransmitter and plays a vital role in healing wounds. • Glutamate: Helps in removal of toxic from our body. • Arginine: It promotes the biosynthesis of proteins. • Tyrosine: It plays a vital role in the production of T3 and T4 thyroid hormones. • Serine: Helps in growth of muscles. • Asparagines: Helps in the formations of purines and pyrimidines for the DNA synthesis. • Aspartic acid: It is similar to asparagines amino acids. It promotes the synthesis of other amino acids. • Proline: Helps in regeneration of new skin.

So How do I take the Digestive Gelatin:

It’s a very valid question and once you take Gelatin you will benefit, so here are a few tips that you can use to get this fabulous natural powder into your body.

The food grade gelatin needs to be dissolved in hot liquid, which can make it a little tricky for some people. So let me list a number of ways you can take it.

Some people just eat the dry powder…….. I haven’t tried this so I am not so sure about that one!!
Here’s what I do: I mix 1 tbs in room temp water and make into a paste. I then squeeze an orange into it and drink. Yes, it is a bit grainy, but that doesn’t bother me.
The variation to the above method is to mix 1tbs in room temp water and leave sit for half hour or so, (this allow the gelatin to bloom) then add your orange or lemon or whatever you like to it. This makes it a smoother consistency and easier for some people to take.
You could also add that mixture to a smoothie.
Or you could dissolve the powder gelatin in a small amount of boiling water – either allow it to cool slightly or add a small amount of cold water – you can then add that to a smoothie.
Alternatively you could put gelatin in any hot liquid, such as soups, stews, gravies, porridge.
You can cook with it and add it to recipes. See some yummy dessert recipes here. Gelatin acts as a starch and binds.
You could make your own fruit jelly squares.
You could also add 1 – 2 teaspoons of gelatin to your tea or coffee.
It’s always interesting, it’s when you stop taking a good supplement you will notice how good it actually is for you. Take Gelatin for a few months and test this theory out. It will only take a few days to know.

If you google, you will find there are many recipes online which fabulous treats to make from the Digestive Gelatin.

 

You can order online, or contact us to local pick up Sunshine Coast

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